
Bourbon Barrel GBS
Barrel-Aged Imperial Milk Stout by Hardywood Park Craft Brewery, Richmond, VA
- ABV
- 11.5%
- IBU
- n/a
- Community
- no ratings yet
Gingerbread Stout aged in bourbon barrels from two distilleries. Released at the taprooms in October.
Where to get it
Sold in VA, DC, NC.
- At the taproom
- Cans to go
- Bars and restaurants
- Beer distributors
Sold through wholesalers in Virginia, Washington D.C. (Premium Distributors of DC) and North Carolina (Tryon Distributing, statewide). The brewery's beer finder lists places that stock it but does not show in-store stock, so call ahead. Cans and bottles are also sold at both taprooms.
Stock changes fast. If this is wrong, say so in the forum and we will fix it.
Aroma
Vanilla, oak and bourbon over roasted malt.
Appearance
Black and thick with a tan head.
Taste
Bourbon warmth, oak and sweet roasted malt, with a long finish.
Overall
A strong, warming stout for a slow sip.
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Elsewhere
- Untappd link not added yet
- BeerAdvocate link not added yet
- Brewery site
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